You probably think I'm kidding, right? Well, those of you that know me, know that I am not. A bowl of cereal has been my go-to since I was a kid. I'm a big ole cereal lover! I recently joined the world of living gluten free, so my options have been limited, but give me a bowl of cheerios and I'm a happy girl!
My husband does most of our cooking, so the recipes shared here will more than likely be something he cooked up.
Are you ready to see my amazing cereal recipe?
Cindy's Best Bowl of Cheerios
Ingredients
box of cheerios (or cereal of choice)
favorite bowl (not too big, but not too small)
milk (I prefer 2%, but for those of you that like to chew a little more, whole milk is fine too. Skim milk not recommended)
spoon
Directions
Pour desired amount of cereal into the bowl.
Add just enough milk to cover. Too much and it gets too soggy. Too little and it's too dry
Enjoy with spoon.
Drink the leftover milk. (required)
The best…often my choice for dinner (with bananas and almond milk)